Yong Su San , Seoul

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龍水山 Yong Su San , Seoul. Fine Korean Dining. The only Korean restaurant that is member of the International Gourmet Association – Chaîne des Rôtisseurs. Listed in Miele Guide. “Because YongSuSan serves the Kaesong fare of the ancient Koryo Dynasty which was the golden era of Korean cuisine. YongSuSan’s Kaesong cuisine will delight all your … Continue reading

L’Atelier de Joël Robuchon**, Hong Kong (1st visit , June’09)

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L’Atelier de Joël Robuchon, Hong Kong Landmark , Hong Kong. 1st visit in June 2009. 2 Star Michelin 2008, 2009, 2010, 2011 2009 Miele Guide – Best Restaurant in Asia

Robuchon e Galera*** , Macau (2nd Visit)

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Robuchon e Galera  by Joel Robuchon Hotel Lisboa 2nd visit – November 2009 3 Star Michelin 2008, 2009, 2010, 2011

Robuchon e Galera*** , Macau (1st visit)

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Robuchon e Galera  by Joel Robuchon. Hotel Lisboa, Macau. 1st visit – November 2008 We left this dinner thinking it should receive 3 Michelin Stars, although the guide hadn’t come to Hong Kong and Macau at that time. It was one of the most satisfying meal in terms of quality, quantity, presentation, surprises, taste and … Continue reading

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